If you’re looking for true French pastries, Maison Richard Cafe and French Bakery offers a great selection of exquisite delectables. I purchased an eclair, chocolate mousse, and custard & apricot pastry, thinking that I’d enjoy little bites from each. Not a chance: I inhaled all three goodies on the spot. The eclair was smooth and subtle with rich chocolate ganache on top. The pastry was mild and lovely with its cool custard and sweet apricots, and the chocolate mousse… My Gawd. The chocolate mousse! The chocolate mousse was insanely delicious with a slightly salty tinge and a heavenly whipped consistency that, for some reason, made me think of eating freshly made cookie dough. In a word, Divine. Cinq cherries for you Maison Richard!
For more information on Maison Richard, just off of Melrose in Los Angeles, click here.
The next time you’re there, can you PLEEZ buy one of those custard pastries for me?
Looks so delicious!!!
PS: I’m bringing you some authentic pulled taffy from New Orleans!
The new location is dangerously close to my apartment. I may be popping in for some mousse soon!