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Even though the Kardashians promote Famous Cupcakes, I have to admit, they’re pretty good.

In addition to tasting delicious, these cupcakes are made with all natural and organic ingredients- always a bonus :)

The vanilla/vanilla was spiced with hints of cinnamon for a slightly exotic twist on a regular staple. The red-velvet was classic and while the peanut butter was eventually demolished, it did have a slight herbal tinge that tasted a bit off to me.

These are pretty tall cupcakes for my liking.  To improve upon them, I’d poke a hole through the center for extra icing (like Susie Cakes does it), or make them slightly smaller for a better icing-to-cake ratio.

 

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For more info on Famous Cupcakes, click here.

 

XOXO

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