It’s kind of hard to mess up ice cream, yet somehow my beloved TJ’s has managed to do so. I’m a little perplexed since the ingredients are basic enough with the added bonus of dairy that’s free of growth hormones (a Must). That said, their vanilla ice cream is a bit icy and unamazing. In just two bites I was putting it back in the fridge. No bueno. The culprit must be the use of vanilla flavor and not Real vanilla.
